SINOPSIS DEL LIBRO

<p>Recipes:<br>Grilled Tomato-Balsamic Veggies<br>Tempeh Fajitas<br>Lentil, Kale, and Red Onion Pasta<br>Teriyaki Tofu with Pineapple<br>Tofu and Red Bell Peppers with Spicy Peanut Sauce<br>Spicy Grilled Shrimps<br>Grilled Portobello Mushrooms<br>Zucchini Crisps<br>Baked Broccoli<br>Toasted Almond and Quinoa Salad<br>Vegan Chili<br>One-Pot Marrakesh<br>Crispy Sesame Tofu and Broccoli<br>Tofu Kebabs with Cilantro Dressing<br>Four-Grain Vegan Salad...Seguir leyendo