ISBN: 9781785006845 |

Referencia: BW1039875628
PUBLICACIÓN202027 de enero
APP LECTURAÍcono app lectura
IDIOMAENInglés
EXTENSIÓN144páginas

 

$ 72.900
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SINOPSIS DEL LIBRO

<p>Baking is a truly multi-sensory experience; baking with sourdough takes this experience to the next level. Celebrated for its health benefits, superior texture and unique flavour, sourdough goes back to the roots of traditional bread making and gives you the freedom to craft your own dietary staple to your own specifications.Artisan baker, Kevan Roberts, takes readers on a sensory journey through the formation of sourdough from natural yeast ...

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