<p>Winston Churchill is well known for his hearty appetite and love of food. Churchill's cookbook gives a fascinating insight into what he ate during the Second World War containing over 250 delicious recipes created by his personal cook, Georgina Landemare. From mouth-watering cakes, biscuits and puddings, to healthy salads and warming soups, discover the food that sustained Churchill during his "finest hour". Georgina Landemare was the "celebri...