<p>'Her writing makes your mouth water.' -- Financial Times<br>'Fisher created a cultural legacy that spreads far beyond oysters.' -- Ruby Tandoh, VICE<br>'An oyster leads a dreadful but exciting life.'<br>The celebrated American food writer M. F. K. Fisher pays tribute to that most delicate and enigmatic of foods: the oyster. She tells of oysters found in stews and soups, roasted, baked, fried, prepared à la Rockefeller or au naturel ? and of th...