ISBN: 9783819748035 |

Referencia: BW1059981108
PUBLICACIÓN202524 de junio
APP LECTURAÍcono app lectura
IDIOMAENInglés
EXTENSIÓN289páginas

 

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SINOPSIS DEL LIBRO

<p>Sourdough Baking Techniques: A Baking Guide to Delicious Handcrafted "Bread, Sweets, Cakes, and Cookies" ? With Less Shaping and Kneading.<br><br><br><br>Have you ever wished you knew how to bake, but had no idea where to start from? In this book, we will embark on a culinary adventure where baking meets artistry, and traditional techniques merge with contemporary flavors. We will delve into the heart of sourdough breadmaking, exploring a vast...

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