<p>Juliet Corson's 'The Cooking Manual of Practical Directions for Economical Every-Day Cookery' represents a quintessential culinary guide of its era, redolent with practical advice for the domestic cook looking to economize while still providing nutritious and palatable meals for the household. In its expertly crafted pages, readers will discover a wealth of recipes and tips, presented with a clarity and conciseness that reflects the pragmatic ...