<p>Over 70 recipes that showcase delicious ways of cooking with wine ? the magic ingredient.<br><br>Author Fiona Beckett is the Guardian's wine writer. She is also a cookery writer and a contributing editor to Decanter and Fork magazines and a leading authority on food and wine matching.<br><br>In this beautifully photographed book, featuring more than 70 delicious recipes, she expands on the idea that cooking with wine is an easy way to make mea...