SINOPSIS DEL LIBRO

<p>The term organic is derived from the process used by farmers who diligently avoid using any bio-persistent chemical pesticides, fungicides and fertilizers. They are very cautious in the methods they used when tending to the quality and quantity of their productions.<br><br>As such food produced this way are accredited to be very safe for human consumption. These farmers produce these products with emphasis on the use of renewable resources and...Seguir leyendo