<p>WINNER, BEST DRINK BOOK AT THE FORTNUM & MASON FOOD AND DRINK AWARDS 2024<br><br><br>***A New York Times pick for best wine book of 2023!***<br><br>'A tour de force!' - Jancis Robinson<br><br>'Henry Jeffreys, who used to work in the wine trade, is an amiable and entertaining guide to 'the English wine revolution'' - Daily Mail<br><br><br>'A fascinating and superbly told adventure' - Independent<br><br>'A tremendously gossipy but adroitly helme...
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